Firing up the grill for a great cause!
For the third consecutive year, Prince fired up the grill at the Tampa Pig Jig, bringing together great food, teamwork and community support for a meaningful cause. The annual event benefits the HopeWill Foundation and NephCure in their efforts to raise awareness and support the fight against rare kidney diseases.
Led by Pitmaster Joe Pearson and Chef Alex Pop Iovanel, Prince served up a delicious BBQ menu featuring pork belly, brisket birria tacos, St. Louis-style ribs, pork butt, chicken and brisket.
Through passion for BBQ and commitment to giving back, Prince demonstrated the power of teamwork and community involvement. The continued participation in the Tampa Pig Jig reflects a shared dedication to making a positive impact beyond the workplace.
